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The River Cottage Cookbook New edition
Hugh Fearnley-Whittingstall
The River Cottage Cookbook New edition
Hugh Fearnley-Whittingstall
More than just a collection of Hugh's recipes, this book is a witty, practical guide to the River Cottage lifestyle from Channel 4's iconoclastic back-to-basics chef. Includes tips on how best to buy organic produce and, for the more adventurous, advice on rearing your own meat, growing your own vegetables, and tapping into the free wild harvest.
488 pages, 200 col illus
Media | Books Hardcover Book (Book with hard spine and cover) |
Released | February 3, 2011 |
ISBN13 | 9780007375271 |
Publishers | HarperCollins Publishers |
Pages | 488 |
Dimensions | 196 × 254 × 43 mm · 1.58 kg |
Language | English |
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